Easy Blackberry Lemon Bread

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This blackberry lemon bread is an easy to make bread full of fresh flavor and fresh blackberries. The bread texture is similar to banana bread.

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STEP 1: Beat the butter and sugar on high for 3 minutes.

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STEP 2: Add in lemon zest, lemon juice, vanilla, and sour cream.

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STEP 3: Add in eggs one at a time. Add in the flour, baking powder, and salt.

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STEP 4: Fold in flour coated blackberries.

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STEP 5: Fill loaf pan 3/4 full. There will be extra batter.

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STEP 6: Bake for 50-60 minutes. Cool completely.

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STEP 7: Lemon glaze. Whisk together sifted powdered sugar, lemon juice, and milk. Pour over the bread.

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GET THE RECIPE BY CLICKING THE BUTTON BELOW

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