Cherry Pie Bars

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STEP 1: Mix the pitted cherries, water, cornstarch, sugar, and almond extract in a saucepan over medium heat. Cook until juice releases and it thickens.

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STEP 2: Mix flour, quick oats, brown sugar, baking powder, salt, and cinnamon. Pour melted butter over it and mix.

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STEP 3: Set aside 1 cup of the crumble and pour the rest into an 8X8 pan. Bake it for 15 minutes.

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STEP 4: Set aside 1 TBSP of cherry filling and pour the rest over the crust.

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STEP 5: Pour the cup of crumble we set aside over the top.

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STEP 6: Bake for 30-35 minutes. Cool and then chill it.

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STEP 7: Mix powdered sugar and 1 TBSP cherry filling. Drizzle it over the cherry pie bars.

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Cherry Pie Bars

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STEPHANIESSWEETS.COM

These cherry pie bars have an oatmeal cinnamon crumble with cherry pie filling. It is also topped with cherry glaze. This is a great recipe to use those cherries!

STEP 1: Mix the pitted cherries, water, cornstarch, sugar, and almond extract in a saucepan over medium heat. Cook until juice releases and it thickens.

STEP 2: Mix flour, quick oats, brown sugar, baking powder, salt, and cinnamon. Pour melted butter over it and mix.

STEP 3: Set aside 1 cup of the crumble and pour the rest into an 8X8 pan. Bake it for 15 minutes.

STEP 4: Set aside 1 TBSP of cherry filling and pour the rest over the crust.

STEP 5: Pour the cup of crumble we set aside over the top.

STEP 6: Bake for 30-35 minutes. Cool and then chill it.

STEP 7: Mix powdered sugar and 1 TBSP cherry filling. Drizzle it over the cherry pie bars.

GET THE RECIPE BY CLICKING THE BUTTON BELOW