Chocolate Caramel Cookies

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These chocolate caramel cookies are brown butter chocolate chip cookies with a chocolate caramel square on top. The brown butter brings a nutty flavor that gives a perfect balance.

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STEP 1: Brown the butter over medium heat until amber in color. Cool. 

STEP 2: Beat the butter and sugars on high for 2 minutes. Add remaining wet ingredients. 

STEP 3: Add the dry ingredients. Fold in the chocolate chips. 

STEP 4: Let the dough rest for 10 minutes. Prepare the cookie sheets and preheat the oven. 

STEP 5: Use a large cookie sheet to make 6 cookie dough balls per prepared sheet. 

STEP 6: Bake 1 sheet at a time for 13-15 minutes. 

STEP 7: Top with chocolate caramel squares while still hot. 

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