Chocolate Crinkle Cookies

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These chocolate crinkle cookies have the classic powdered sugar crinkle combined with a soft and moist center! They are the perfect holiday cookie.

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STEP 1: Sift flour, cocoa powder, baking soda, and salt into a bowl.

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STEP 2: Beat butter, brown sugar, and white sugar for 2 minutes.

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STEP 3: Add vanilla and eggs. Mix in the dry ingredients, then the mini chocolate chips.

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STEP 4: Scoop the dough and roll it in granulated sugar, then powdered sugar.

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STEP 5: Let the dough rest for 15 minutes.

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STEP 6: Place 12 cookies on a cookie sheet and bake at 350°F for 8-10 minutes.

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STEP 7: Let the cookies cool in the pan for 5 minutes before moving to a cooling rack.

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