Funfetti Cookie Dough Cupcakes

These cookie dough cupcakes are rainbow sprinkle funfetti cupcakes. They are filled with edible cookie dough (no eggs!).

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STEP 1: Mix together the wet ingredients.

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STEP 2: Add in dry ingredients and buttermilk. Fold in sprinkles with a spatula.

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STEP 3: Fill the prepared muffin tins. Bake for 20-23 minutes.

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STEP 4: Edible Cookie Dough. Beat the butter, brown sugar, and sugar. Add wet ingredients.

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STEP 5: Add in dry ingredients and mix until combined. Fold in chocolate chips.

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STEP 6: Fill the middle of the cupcakes with cookie dough and compact.

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STEP 7: Cookie Dough Frosting. Beat the butter and cream cheese. Add in remaining ingredients. Pipe onto cupcakes.

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