Grinch Cookies

These Christmas grinch cookies are green sugar cookies loaded with chopped Andes mints. They are rolled in green sugar and topped with a jumbo heart sprinkle.

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STEP 1: Combine the dry ingredients.

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STEP 2: Mix together the wet ingredients.

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STEP 3: Combine the wet and dry ingredients.

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STEP 4: Scoop 1 Tablespoon dough ball. Press and fill a hole into the ball and fill with Andes mints. Press dough back over chocolate.

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STEP 5: Roll the cookie dough balls in green sugar.

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STEP 6: Bake 12 cookie dough balls per prepared sheet for 8-10 minutes.

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STEP 7: Decorate each cookie with a candy heart.

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