Homemade Cinnamon Rolls

These gooey cinnamon rolls are homemade rolls that are as soft as a pillow. The dough is so soft, the outside of the roll is just as gooey as the middle!

STEP 1: MIx the dry ingredients and cubed butter.

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STEP 2: Add the wet ingredients.

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STEP 3: Knead the dough for 5 minutes. Rise dough for 1 hour until doubled in size.

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STEP 4: Filling: Mix butter, brown sugar, cinnamon, and salt.

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STEP 5: Roll out the dough into rectangle. Spread the filling over the dough.

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STEP 6: Roll the dough into a log. Cut the dough into 12 rolls. Allow the dough to rise for 35 minutes.

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STEP 7: Bake for 20-25 minutes. Top with cream cheese glaze.

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GET THE RECIPE BY CLICKING THE BUTTON BELOW

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