Homemade Cookie Dough Pop Tarts

These chocolate cookie dough pop tarts are easy to make and uses frozen puff pastry. They are filled with cream cheese cookie dough filling and topped with a chocolate glaze.

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STEP 1: Combine the wet ingredients.

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STEP 2: Add in dry ingredients and mini chocolate chips.

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STEP 3: Add in cream cheese and sugar. It will be very creamy.

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STEP 4: Cut two sheets of frozen puff pastry into 6X2 rectangles.

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STEP 5: Spread 2 Tablespoons of cookie dough filling. Leave the edges clear.

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STEP 6: Top with extra rectangle. Use a fork to crimp. Bake 20-24 minutes.

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STEP 7: Top with chocolate glaze.

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