Hot Chocolate Cheesecake

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For the perfect holiday dessert, you need to make this cheesecake. It uses hot cocoa mix for a great hot chocolate flavor. It is an amazing creamy holiday cheesecake.

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STEP 1: Blend Oreos and mix them with melted butter. Form a crust and bake it for 11 minutes at 325°F.

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STEP 2: Beat cream cheese and sugar for 2 minutes.

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STEP 3: Add hot cocoa mix, cocoa powder, sour cream, heavy cream, vanilla, and eggs.

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STEP 4: Pour the batter over the crust. Prepare a water bath.

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STEP 5: Bake for 75-85 minutes at 325°F.

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STEP 6: Let the cheesecake cool slowly, then chill for at least 6 hours.

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STEP 7: Decorate with whipped cream and marshmallows. Optionally add peppermint chips.

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