Chocolate Chip Marshmallow Cookies

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These chocolate chip marshmallow cookies are very gooey easy to make cookies. This is a brown butter no chill cookie recipe.

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STEP 1: Brown the butter. Let it cool for 15 minutes.

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STEP 2: Mix together the butter, brown sugar, and white sugar. Add the eggs and vanilla.

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STEP 3: Sift the flour. Add the baking soda, baking powder and salt. Fold them into the wet ingredients.

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STEP 4: Fold the chocolate chips into the dough with a rubber spatula.

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STEP 5: Use a large cookie scoop or ice cream scoop to make 6 cookie dough balls per baking sheet.

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STEP 6: Bake the cookies for 11 minutes. Add 2 marshmallow halves to the top of the cookies. Bake 2 more minutes.

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STEP 7: Cool the cookies on the hot pan for 5 minutes. Let them cool on a wire rack or cooling rack.

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GET THE RECIPE BY CLICKING THE BUTTON BELOW

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