Peanut Butter Banana Muffins

These peanut butter banana muffins are super moist banana muffins that have both peanut butter and chocolate chips. They are great to make when you have extra ripe bananas around.

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STEP 1: Preheat the oven. Line the muffin tins with liners in every other spot. Mash your 3 bananas with a fork.

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STEP 2: Beat the butter, sugar, and peanut butter. Add remaining wet ingredients.

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STEP 3: Mix in the dry ingredients and chocolate chips.

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STEP 4: Fill the muffin liners with batter to the top of the liner using a large cookie scoop.

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STEP 5: Top the muffins with course sugar and extra chocolate chips.

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STEP 6: Bake 1 tray at a time for 8 minutes at 425 degrees. Bake for another 6-8 minutes at 375 degrees.

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STEP 7: Let cool and enjoy!

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