Small 3 Layer Carrot Cake

STEPHANIESSWEETS.COM

This mini carrot cake is the perfect cake for Easter for two or a small party! This is a moist, spiced, 6-inch three layer carrot cake.

STEPHANIESSWEETS.COM

STEP 1: Mix the wet ingredients.

STEP 2: Add in dry ingredients.

STEP 3: Pour the batter into three six-inch cake pans. Bake for 20-25 minutes. Cool completely. 

STEP 4: Cream Cheese Frosting. Beat the butter and cream cheese on high for 3 minutes.

STEP 5: Add in the remaining frosting ingredients.

STEP 6: Spread 3/4 cup of frosting per cake layer. Frost the cake with the frosting. 

STEP 7: To decorate, pipe on extra frosting and chopped walnuts.

GET THE RECIPE BY CLICKING THE BUTTON BELOW