Strawberry Cheesecake Cookies

These strawberry cheesecake cookies are chewy cookies filled with a cheesecake filling. They have a strong strawberry flavor using both frozen and freeze dried strawberries.

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STEP 1: Beat the cheesecake filling ingredients until creamy. Add 1/2 Tbsp. dollops onto a prepared cookie sheet and freeze.

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STEP 2: Prep the frozen and freeze dried strawberries. Set aside. Combine dry ingredients in a separate bowl.

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STEP 3: Beat the butter, sugars, and ground freeze dried strawberries.

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STEP 4: Add remaining wet ingredients. Mix in flour mixture until combined. Add frozen strawberry pieces.

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STEP 5: Scoop large cookie dough balls. Press an indent with your thumb and add the frozen cheesecake. Gently fold dough back around.

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STEP 6: Bake 1 sheet at a time with 6 cookie dough balls per sheet for 14-16 minutes until they have golden edges.

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STEP 7: Cool and enjoy!

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