Strawberry Danish

This the BEST strawberry danish. It uses frozen puff pastry with fluffy cream cheese filling. On top are fresh strawberries that are baked.

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STEP 1: Roll out frozen puff pastry. Cut into 6 squares.

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STEP 2: Lightly press a smaller rectangle using a knife. Don't go all the way down.

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STEP 3: Beat cream cheese sugar, and vanilla.

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STEP 4: Spread 1 TBSP of filling inside the smaller rectangle.

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STEP 5: Mix strawberries, cornstarch, and sugar. Spread on top of the cream cheese.

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STEP 6: Bake for 20-25 minutes.

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STEP 7: Top with lemon icing. It pulls the whole thing together.

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