Triple Chocolate Muffins

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These triple chocolate muffins have cocoa powder, melted chocolate, and chocolate chips to make them have 3 types of chocolate!

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STEP 1: Mix oil, sour cream, vanilla, melted chocolate, buttermilk, and eggs.

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STEP 2: Mix dry ingredients and chocolate chips together.

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STEP 3: Use a rubber spatula to fold the batter together. Don't over mix!

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STEP 4: Let the batter rest for 20 minutes. Prepare a 12 cup muffin tin with muffin liners. This makes 16 muffins.

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STEP 5: Scoop using an ice cream scoop and fill the muffin batter to the top. Top with extra chocolate chips and sprinkle of sugar.

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STEP 6: Bake for 5 minutes at 425F. Bake for 12 minutes at 375F.

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STEP 7: Let the muffins cool in the pan for 10 minutes before cooling on a cooling rack.

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