Fudgy Heart-Shaped Brownies

These heart shaped brownies are perfect for Valentine's Day! They are super fudgy brownies with tons of chocolate chips.

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STEP 1: Combine dry ingredients.

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STEP 2: In another bowl, beat sugar and eggs. Add remaining wet ingredients.

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STEP 3: Add the dry ingredients to the wet ingredients. Fold in chocolate chips.

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STEP 4: Pour brownies into the prepared pan. Bake for 45-55 minutes.

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STEP 5: Caramel sauce. Heat sugar. Add in butter and heavy cream. Add remaining ingredients. Cool.

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STEP 6: Chocolate Ganache. Heat heavy cream. Pour over chocolate chips. Refrigerate for 45 minutes, stirring often.

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STEP 7: Cut cooled brownies into hearts. Spread chocolate ganache with a spoon. Top with caramel sauce and flaky salt.

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